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Post by ThePieMan on Feb 24, 2017 19:06:35 GMT
Fenugreek, a stalwart of various curries. Its a pale spice. Broadleaf Wild Garlic, a bright green, garlicky herb Mugwort
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Post by ThePieMan on Feb 24, 2017 19:12:24 GMT
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Post by ThePieMan on Feb 24, 2017 19:46:02 GMT
Tarragon Marjoram, my new goto "Italian" Seasoning Herb. Bye bye, Oregano, it was good knowing you... Fennel Seed
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Post by ThePieMan on Feb 24, 2017 19:51:28 GMT
Parsley Long Pepper, for black spice comparison Tasmanian Pepper Berry, was not available to CHS, but its black, just sayin'
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Post by ThePieMan on Feb 24, 2017 19:54:27 GMT
Nigella or Black Onion Seeds
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Deleted
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Post by Deleted on Mar 24, 2017 4:28:36 GMT
I will still stick with mace. It's one spice I keep going straight back to.
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cpumd
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Post by cpumd on Mar 2, 2018 21:23:47 GMT
Is there a reason that neither Mustard nor Celery appear in any Ingredients section?
Somewhere I have, and recall from another board, what appears to be a screen shot of an older KFC Nutrition Information site that shows "Contains Celery" and "Contains Mustard".
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Post by Ken_Griffiths on Mar 2, 2018 22:14:31 GMT
Is there a reason that neither Mustard nor Celery appear in any Ingredients section? Somewhere I have, and recall from another board, what appears to be a screen shot of an older KFC Nutrition Information site that shows "Contains Celery" and "Contains Mustard". cpumd, I think this item downloaded from kfc.com was the early main reason those two ingredients were excluded... Click to enlarge image.
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cpumd
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Post by cpumd on Mar 10, 2018 18:29:51 GMT
I see. Obviously from Ireland, so I really am not sure when KFC went into Ireland there, or what level they required at that time to require a "contains" notification.
By example there is this one which shows the OR containing Mustard and Celery, but if you check on today's website there is no such mention due, I believe, far more to the legislation about what is required to be on the notice rather than an actual change of ingredients.
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Post by Ken_Griffiths on Mar 11, 2018 10:18:35 GMT
I see. Obviously from Ireland, so I really am not sure when KFC went into Ireland there, or what level they required at that time to require a "contains" notification.
By example there is this one which shows the OR containing Mustard and Celery, but if you check on today's website there is no such mention due, I believe, far more to the legislation about what is required to be on the notice rather than an actual change of ingredients.
View Attachment cpumd, The photo you post of the O.R. allergens is quite an old one now and you will find it in my photo library from some years ago and by the way it was a 'scam'. The kfc website page has of course now disappeared, but I actually went to the webpage some years ago (when it did still exist) and what it allowed a user to do was select the kfc item from their menu on the left and it would then display the allergens on the right hand side. But what someone was also able to do was in fact select an item from the left hand side, display things on the right panel, then scroll the item on the left out of view until the left panel showed the original recipe item ... it then made it look as though the allergens on the right hand side were representing the item on the left, but in fact it was a 'lie' and was the wrong display for what was showing in the left panel. Clearly it was done to misinform and disrupt members of the old TCK forum after the members there had all fallen out with each other. I can assure you the photo you have is telling a lie and I did prove that was the case way back in 2011/2012 on the TCK forum. There were no mustard or celery allergens displayed when the Colonels original recipe item was selected properly on the website. Someone was trying to deceive others with that screenshot. Sadly the photo has done the 'rounds' over the years and some folk are starting to believe it to be true... it isn’t ... it’s a complete fabrication. Ken
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cpumd
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Post by cpumd on Mar 16, 2018 2:05:27 GMT
Good to know. Thank you sir. With that put to rest I can forge on for next week's third chicken batch.
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Post by Deleted on Mar 18, 2018 9:10:45 GMT
--Deleted
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Post by willy on Nov 18, 2020 15:58:19 GMT
I'm looking back at the ingredients list upon the 1970s seasoning bag, and also the 11 vials. It is very difficult to stick all of the ingredients into the vials one would like if black and white pepper are included. Let's see, the ingredients label lists: MSG, white pepper, black pepper, herbs and spices, and garlic. Let's assume that MSG was added later to the seasoning. Let's also assume that one of the vials, contains Sexton Poultry Seasoning, which includes 8 ingredients used by most researchers. That would leave 7 vials open for ingredients. If garlic was not one of the original 11, then that would leave 8 vials open for ingredients. Take this angle and see what happens. Then take another look at the vials.
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Post by willy on Dec 28, 2020 1:29:47 GMT
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btb
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Post by btb on Dec 28, 2020 20:18:42 GMT
But the MSG doesn't give rise to the question of the unique "aroma" that so many say is key or so essential to breaking the original recipe mystery.
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