|
Post by ThePieMan on Mar 20, 2017 5:55:10 GMT
...we had something on Thyme, don'tcha think? I do understand that being on thyme is an important consideration in this research, and thymeliness is a potential issue with further ongoing research. After all, some of us believe that the note and the taste will reveal itself to us in a thymey-whymey kinda way. Cheers!
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Mar 20, 2017 15:43:11 GMT
Thyme is in Vial A. It is too stringy to be coriander. It matches many photos I have of thyme. Any argument about age, or faded color, will apply to any substance one wants to pick for Vial A.
|
|